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Premium Rice Product Line

To become the leading safe rice food brand in Vietnam.

Ensuring sustainable development for the environment and farmers

Bringing consumers the best and most delicious rice products.

Long Chau 66 Organic Rice is a specialized rice product produced from the famous ST25 rice seeds in a closed and clean organic process from the rice-shrimp rotation to the harvesting stage, processing, preserving and packing Co May's finished products. Absolutely no preservatives and pesticides are used, so it is absolutely safe for consumers.

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Ngoc Sa Rice is a rice product produced from the famous ST rice variety cultivated on the raw material area of Co May in the coastal provinces of the Mekong Delta. Absolutely no use of chemical fertilizers and pesticides, so it is absolutely safe and useful for users' health.

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Thơm Lài Rice (also known as Fragrant Jasmine) is a type of rice with high nutrient content cultivated on the raw material area of Co May in the coastal provinces of the Mekong Delta. Here, Co May only uses organic fertilizers in a closed process and modern technology to care for and nurture the rice plants to grow well.

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Red Brown Rice is a rice product produced from the raw material area of Co May in the coastal provinces of the Mekong Delta. Red Brown Rice is suitable for those who love the original taste and need a large amount of nutrition, or those who have urine or diet.

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Huong Su rice is a type of rice grown on the raw material area of Co May in the coastal provinces of the Mekong Delta. Here, Co May only uses organic fertilizers in a closed process and modern technology to care for and nurture the rice plants to grow well.

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Understanding the Heart Rice is a special rice product of Co May that accompanies the "Understanding the Heart" fund to contribute to the charitable journey to support the future, comprehensively sponsoring health, nutrition, and education for children. poor children in Vietnam, helping children in remote areas to go to school.

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Four Seasons Rice is a rice product that is grown under safe control conditions and isolated after 20 days of harvest, with limited use of fertilizers or pesticides.

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Huong Sen rice is a type of rice grown on the raw material area of Co May in the coastal provinces of the Mekong Delta. Here, Co May only uses organic fertilizers in a closed process and modern technology to care for and nurture the rice plants to grow well.

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Black Brown Rice Huyen Ngoc is a specialized rice product from non-GMO rice varieties, specialized farming processes. After harvesting, raw rice is brought to Co May factory with drying - milling system and then stored in OBIAL cold storage silo system with modern technology from Europe to preserve the freshness of rice and The quality cycle is extended.

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